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Hvad er fordelene ved restaurantkiosk med selvbetjening i cateringbranchen?

2021-06-15

Med den hurtige udvikling af Internettet ændres også cateringbranchen for hver dag der går. Måden at bestille mad har også gennemgået enorme ændringer. Det er ikke længere kun afhængig af den traditionelle måde at bestille hos tjener i butikken på. Der har været mobilbestilling (takeaway),restaurant selvbetjening bestiller kiosk, manual ordering, etc. Multiple modes coexist. The ordering mode of the restaurant selvbetjening bestiller kiosk also integrates the functions of the other two modes, which can realize ordering. So what are the benefits of applying self-service ordering machines in the catering industry?
1. Reducer kunderne i kø for at bestille og forbedre servicekapaciteten i hele butikken
Anvendelsen afrestaurant selvbetjening bestiller kiosk in the catering industry has many benefits. The use of the selvbetjeningsbestillingsmaskinecan reduce the time for customers to queue up for ordering. Customers can choose dine-in and take-out 2 modes of ordering on the self-service ordering machine. After ordering, they can also settle directly. And after the payment is successful, the ordered dishes will be sent directly to the back kitchen printer, reducing the time wasted in information transmission. The use of the restaurant selvbetjening bestiller kiosk greatly improves the service capability of the entire store and brings better service to customers.
2. Reducer arbejdsomkostningerne
Anvendelsen afrestaurant selvbetjening bestiller kiosk in the catering industry can also help businesses reduce a lot of labor costs. By choosing the self-service ordering model, merchants can reduce the number of waiters that need to be placed in ordering and settlement in the store, which greatly reduces the merchant's high labor costs.
3. Dataanalyse for at hjælpe forretningsstyring
Ud over funktionerne i bestilling og afvikling harselvbetjeningsbestillingsmaskinecan also record the customer's consumption amount and other information on the restaurant selvbetjening bestiller kiosk. Then the selvbetjeningsbestillingsmaskinecan help the merchant complete the analysis of the dishes in the store, as well as some docking in financial data. In this way, it can help the business to better adjust the restaurant, and it can also reduce the problem of the business's data statistics.
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